Frances’ Hamburger Pie
Published 12:00 am Wednesday, April 23, 2008
1 pound hamburger
1 package dry onion soup mix
1 can cream of mushroom soup
1 can tomato soup
2 cups rice
Cook meat, add soups and simmer for a few minutes. Cook rice and add to meat mixture. Place in a Pyrex dish and sprinkle cheese on top. Bake in oven until cheese melts. Serves 4-6